Chianti Biskero D.O.C.G. 2022
The 2022 vintage is marked by a new but nealry consolidated climatic condition, characterized by extreme heat and drought, albeit alleviated by an almost ideal end of season. The wines, while managing to maintain the right freshness, are once again intense and robust.
CHIANTI Biskero 2022
CHIANTI Biskero 2021
CHIANTI Biskero 2020
CHIANTI Biskero 2019
CHIANTI Biskero 2018
CHIANTI Biskero 2017
CHIANTI 2016
CHIANTI 2015
CHIANTI 2014
CHIANTI 2013
Wine Spectator – 89/100
“A bright, fruit-filled style, boasting black cherry, plum and light earth notes. A moderate finish caps this off. Drink now through 2022”.
Bruce Sanderson
Varietal: Sangiovese 85%, Canaiolo (5%), Mammolo (5%), Merlot (5%)
Vineyard: “Poggio Piglia” – Chiusi / 9ha – 22 acres . “Greppo” – Abbadia di Montepulciano / 8ha – 20 acres. “Casa Lucii” – San Gimignano / 13ha – 32 acres.
Production: 180.000 bottles
Maturation: 4 months, 30% in “tonneaux”
Bottle Refinement: 3 months
Drink Through: 2-3 years
Service Temperature: 18°-20° C. / 64°-68° F.
Closure: Bioplastic
Bottle: Salcheto Light Bordeaux (370gr. – 750ml)
Sizes: 750ml / 375ml / 1500ml / 3lt / 5lt
First Vintage: 1997
Alcohol: 13,5
Dry Extract: 28,05
Ph: 3,57
Total Acidity: 5,29
Phenols: 2831
Color Tonality: 7,21
Color Intensity: 0,79
Residual Sugar: 1,12
